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Gluten Free Dining Series: Breakfast!

February 20, 2014

The Kendall Anderson Nutrition Center offers exceptional nutrition education based on research conducted at Colorado State. In our Gluten Free Dining Series, we'll tackle some of the common gluten free challenges and help you be better prepared to cook for yourself and guests.

Wednesday, February 26
Noon-1 p.m. or 6-7 p.m.
Gifford Building
Room 114

Tired of the same old boxed cereal? In this class we will try some less processed gluten free breakfast recipes that are still speedy enough for busy families.

We will also use some "non-traditional" breakfast ingredients for surprisingly satisfying meals.


$25 ($12 for CSU students and employees).

Preorder and save

Preorder the series of three gluten-free classes this semester and save. The cost is  $65 (a savings of $10). CSU students and employees pay $30 (a savings of $6).

Contact: Michelle Milholland
Phone: (970) 491-8615